Cloudy Bay Te Koko 2015 75cl


  • 1 x 75cl Cloudy Bay Te Koko Sauvignon Blanc 2015
  • Cloudy Bay Te Koko 2015 Vintage White Wine New Zealand was made breaking the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aged in old French oak.
  • Cloudy Bay Te Koko is an individual expression of the sauvignon blanc grape, a complex and savoury wine that is both deliciously aromatic and richly textured. Released as a mature wine, it is a full-bodied, alternative style of sauvignon blanc from Cloudy Bay.


A tantalising infusion of jasmine flowers and sweet garden herbs with lemon and mandarin citrus steeped in ginger spice. The palate is creamy and full yet finishes with an intuitively balanced lemon citrus twist. Subtle smoky oak, and fermentation with indigenous yeast, bring an appealing savourine ss to this wine.

The sauvignon blanc grapes for this wine were sourced from four Cloudy Bay estate vineyards and two grower vineyards, spread across the Brancott Valley, Rapaura and Renwick sub-regions.
The soils are predominantly free draining gravels equiring irrigation. A combination of Vertical Shoot Positioned (VSP) and Scott-Henry canopy training systemswere employedwith vines planted at a density of 1,850 vines per hectare. In 2006 the vineyards yielded an average of 8.4

Additional information


Cloudy Bay

Package Dimensions

37.8 x 14.2 x 12.4 cm

Allergen Information

Contains: Sulphites


1.40 Kilograms

Country of origin

New Zealand, New Zealand

Alcohol Content

13.5 % Vol


White Wine



Dominant Varietal

Sauvignon Blanc

Region Produced In

Marlborough, Marlborough


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